Speaking of the fillings, aside of the cream and eggs, the rest of the ingredients are completely flexible. Sausage, Cheddar cheese, Swiss cheese, and sour cream are baked with eggs to create a rich, crustless quiche. Remove from heat. Layer ½ of the sausage mixture into the pan. Crustless Broccoli Quiche Healthy Quiche Frittata Broccoli Cheddar Quiche Vegetable Quiche Healthy Brunch Happy Healthy Quiches Healthy Food Blogs. Add the spinach and reduce heat ⦠The inspiration for this recipe came from Cozy Country Living's Savory Sausage & Broccoli Quiche, which is baked in a 9-inch pie pan. Join now & get access to 5,000+ healthy, delicious recipes. You can decide how much milk vs. cream you'd like...the more cream, the richer the custard will be. Cook in the oven for 45 minutes or until eggs in the center are set. My fascination with baking comes from my love of science and the magic of bringing together ingredients to produce something yummy. Bake until top is puffed and browned, 50-60 minutes; remove from oven. Steam the chopped broccoli florets in the microwave with 1 tablespoon water until tender crisp and ⦠Place oven rack in lowest position of oven. ⦠How to make Scottish Bannocks from Outlander, Chicken Sausage & Broccoli Crustless Quiche, small dice (6 minis or ½ regular size, 110g), fully cooked, cut into ¼-inch half moons (12 oz). Coat a 9-inch glass round pie dish with cooking spray. Lots of pie. ), I need a break from making pie crust (say it ain't so!). Hi, I'm Tammy! If it's the latter, it's quiche, simple as that. The quiche will sink as it cools - don't worry, this is normal. Delicious crustless broccoli quiche makes a quick meatless dinner and is perfect for lunch. In an large non-stick skillet, over medium-high heat add olive oil, broccoli⦠If you decide to use a raw sausage, brown the sausage along with all of the vegetables until no pink remains and the veggies are softened. Place oven rack in lowest position of oven. After all, at its core, quiche is just a free-standing egg custard (the crust is merely a holding vessel). A free-standing egg custard is 2:1 liquid-to-egg (by weight...yep, a kitchen scale comes in handy here). In a large bowl, whisk together the eggs, sour cream, Kosher salt, black pepper, and garlic powder. The quiche can be served cold, room temperature, or warmed, as you desire. Don't worry, I'll get over this phase quickly. Using a handheld mixer, blend the milk, cream, eggs, remaining ½ teaspoon salt, and pepper until frothy. Heat oil in a skillet or saute pan over medium-high heat. For a hearty breakfast or light dinner, serve with fresh fruit or a mixed greens salad dressed with your favourite vinaigrette. Chicken Sausage & Broccoli Crustless Quiche - Scotch & Scones Breakfast, lunch or dinner â this crustless Broccoli Cheddar Quiche is so packed with flavor that itâs hard to believe itâs light and healthy. Arrange meat mixture in the pie crust; add broccoli and 3/4 cup cheese to the pie crust. So it pains me to admit that, as much as I love pie (and you know I do! The WW Logo, Weight Watchers, myWW, SmartPoints, FitPoints, Points and Wellness that Works are trademarks of WW International, Inc. ©2020 WW International, Inc. All rights reserved. Speaking of, the fillings made this a dish that could shine as a main course for breakfast, brunch, or dinner...add a side salad and a sourdough dinner roll and you've really got a meal. Remove sausage from casing and brown in skillet. I love when things are related like that. You can withdraw your consent at any time. Spread on bottom. Coupling that with my appreciation of scotches and bourbons, I love to bake stuff, jot down my whisky tasting notes, and share my experiences with you! Have a slice in the morning with your favorite coffee, or make a salad and have the quiche with it ⦠Now I'll be the first to admit that I think of quiche is another form of pie. You can use a combination of milk and heavy cream to suit your tastes, as long as the total liquid measures 3 cups. This broccoli cheddar quiche fits right into my quiche philosophy. frozen ⦠I added an egg yolk to add a bit of richness (and certainly. Shredded reduced fat Italian cheese blend. The easier, the better! Luckily, it comes together fairly quickly, then into the oven it goes. Your email address will not be published. Grease a 9 inch deep dish pie plate and preheat oven to 400° F. Layer broccoli, sausage and cheese in pie plate. Tasty, filling, low carb and gluten-free! Your email address will not be published. The layering is a technique that Ruhlman talks about in his recipe for. In a large bowl, combine eggs and half and half. The type of sausage (raw or fully cooked), vegetable combinations, and cheese you use is entirely up to youâ¦use your imagination. Cook until the vegetables are softened, about 3 to 4 minutes. Required fields are marked *. Mix the eggs, cream, ... and baking. Anne of Green Gables DVD June 11, 2009. I keep saying free-standing custard which can hold its shape, like flan. Because I was adapting this recipe from one that used a crust, I baked the quiche at a lower temperature for a longer time than most quiches are baked. Also, a free-standing custard is baked to set rather than thickened on the stove with cornstarch. Mix three ingredients together (eggs, Bisquick and milk) - either mix in blender for 30 seconds or hand mix with a whisk. Bake crust at 375 degrees for 15 minutes, lower temperature to 350 degrees and bake for 5 more minutes. Most people might think of egg custard as a dessert, but really the only difference is how the custard is flavored...is it sweetened or filled with savory ingredients? Stir to combine. 1-1/2 cups KRAFT Shredded Cheddar Cheese. Old-fashioned slow cooker chicken noodle soup. This post may contain affiliate links. You can assemble all the ingredients in the baking dish up to a day in advance and store in the refrigerator. Itâs also a low sugar and gluten-free recipe. And most of the time, it is. I mentioned the suspended fillings above. Ingredients 2 tablespoons unsalted butter, plus more for greasing the pan 1/2 cup chopped shallots, from about 2 shallots 10 oz In a cast iron skillet or other oven-safe skillet, brown meat and drain. Original recipe yields 8 servings. ... CRUSTLESS QUICHE. It turns out that free-standing egg custards are easy to make, and have an easy ratio to remember, thanks to Michael Ruhlman's book, Ratio. This site uses Akismet to reduce spam. 1 pkg. Yesterday was Thanksgiving in the US, and I made (and ate) pie. Combine remaining ingredients in a large bowl. Ingredients 6 eggs 1 cup (240 ml) milk or cream 1 teaspoon garlic, minced 1/2 teaspoon salt 1/4 teaspoon cayenne 1 cup (115g) grated cheddar 3 cups broccoli florets, chopped (about 1 ⦠Of course, the more heavy cream you use, the richer the custard will be. A rich, creamy quiche that can easily make a wholesome breakfast, lunch, or dinner. 1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. ... Clean the broccoli and cut ... bottom of the quiche crust. A Delicious and healthy breakfast recipe.It has amazing nutrition benefits for many special diets. Enter quiche, that versatile concoction of eggs, cream, cheese, and fillings. Spray a pie dish with oil. You might need to whip the custard more than once as you create the layers. In a bowl or large measuring cup, whip together eggs, egg whites, and milk with a fork. Remix the batter and pour into the pan, then top with the remaining cheese. So a quiche containing 3 cups (or 24 oz) of a milk & cream mix would have 6 eggs (or 12 oz, an egg weighing about 2 oz apiece). Cut 1 large head of broccoli ⦠Just make sure the meat (if you choose to use some) and vegetables are cooked through before pouring the custard on them. While crust is baking, whisk eggs, milk, salt, Herbs de Provence, and pepper together in a medium bowl. As an Amazon Associate I earn from qualifying purchases. Le Logo WW, Weight Watchers, monWW, PointsFutés, Points et Wellness that Works sont des marques de commerce de WW International, Inc. ©2020 WW International, Inc. Tous droits réservés. You can skip the meat to keep it vegetarian, and vary the vegetables and type of cheese to suit your taste. When crust has finished baking layer sausage, broccoli & cheese evenly within the crust. Crustless Sausage Cheese Quiche is a Low Carb recipe. Iâm trying to maintain that silky texture for quiche that Ruhlman talks aboutâ¦work with me here. Sprinkle with pecorino; cool 20-30 minutes before slicing into 6 pieces. Preheat the oven to 400 degrees. I chose to use fully-cooked chicken sausage (to save time), and broccoli and cheese that I had on hand. Alternatively, allow the quiche to cool completely and refrigerate. In a large pot of boiling, salted water, cook broccoli until bright green and crisp-tender, 1-2 minutes; drain and rinse well with cold water. Leave a Comment. Loaded with chicken sausage, broccoli, and cheese, this silky crustless quiche is a hearty meal for breakfast, brunch, or dinner! Instructions. Place dough into a 9 inch quiche pan. The texture of this crustless quiche really is silky smooth. 1.4k. Grease bottom of Pyrex glass 10 inch pie pan. Remove from the oven and let the quiche sit and rest for 10 minutes, then serve warm. Case in point, the Double Dark Chocolate Pudding I made using almond milk. Though it's easy to serve cookies, cakes, and pies, sometimes you need something that feeds a crowd, regardless of the meal. However, seeing that I'm on a pie-crust hiatus at the moment, making a crustless quiche seemed like a reasonable prospect. Drain sausage, reserving 2 tbs fat. Place onion and Cheddar cheese on top of broccoli. Crumble the sausage in a large skillet, add the mushrooms, cook on medium-high heat until the meat and mushrooms are lightly browned and all the liquid from the ⦠Layer with remaining sausage mixture. Preheat oven to 350°F. Pour milk mixture in pie pan over broccoli and cheese. Place chopped broccoli in pie pan. Add green bell pepper and cook 3 to 5 minutes or until softened. Preheat your oven to 350 degrees. Saved by Healthy Recipes Blog. Instructions. Add the sausage and cook until heated through, another 2 to 3 minutes. It's a cousin to pastry cream, which contains the same base of eggs and cream but having a 4:1 liquid-to-egg ratio, so it can't stand up on it's own. Crustless Broccoli Bacon Quiche I make quiche very often for my family, first of all because they love it and second, because it is a very easy breakfast or lunch item that can be taken to work. Broccoli, Cheddar, and Sausage Crustless Quiche Coat a 9×13-inch baking dish with cooking spray or 1 tablespoon unsalted butter . What you choose is up to you. It's the combination of liquid and eggs that make a custard, not that it has to be dairy. I used a fully cooked Maple Chicken Breakfast Sausage and a Caramelized Onion Cheddar Cheese (both from Trader Joeâs). Coat a 9-inch glass round pie dish with cooking spray. This helps keep the garnishes suspended as you layer them into the pan. Le Logo WW, Weight Watchers, monWW, PointsFutés, Points et Wellness that Works sont des marques de commerce de WW International, Inc. ©2020 WW International, Inc. Tous droits réservés. Heat the oil in a large sauté pan over medium-high heat. Dry broccoli thoroughly with paper towels; toss broccoli in prepared dish along with cheese, onion and sausage. See more ideas about quiche, cooking recipes, quiche recipes. Instructions. Cook the sausage in a large skillet over medium heat, breaking up until cooked, about 5 minutes. Sprinkle with salt and pepper. Whisking the custard (that is, the cream and eggs) into a frothy mixture helps hold everything in place. Sausage and Mushroom Crustless Quiche 1/2 medium onion, diced (1/2 cup) 6-oz cremini mushrooms (1 cup) approx 1 â 1 1/2 cups diced sausage, cooked 2 large eggs ... but with broccoli, mushrooms and onions. Learn how your comment data is processed. 8 servings. Preheat oven to 350 degrees. Since my crustless quiche is higher than a quiche that's baked in a pie shell, it's good to have the filling mixed throughout rather than sunk to the bottom. Add egg mixture to the sausage in the skillet. Add the broccoli, onions, and bell peppers to the pan and sprinkle with ½ teaspoon salt. Preheat oven to 375 degrees. pkg.) Cook and crumble the sausage in a large skillet over medium high heat. This Seriously quick and easy quiche recipe is Full of protein. Spray 9-inch ceramic pie dish with cooking spray, set aside. The beauty of this ratio is it creates a quiche that has the silky texture of egg custard, soft but with enough body to hold the fillings in suspension. Remove the cooked sausage to a paper towel lined plate and drain all but a ⦠Allow to cool slighly, then return to pan. Crustless keto broccoli and bacon quiche This quick and easy quiche only uses a handful of ingredients, yet it's certainly not lacking in flavor. Preheat oven to 350ºF and adjust rack to upper-middle position. The Best Dark Chocolate Pudding (no eggs needed). But now the holiday season has officially begun, and with that comes entertaining family and friends. Remove the dish from the refrigerator and let stand at room temperature for 30 minutes before baking. Itâs a Weight Watcherâs recipe & everybody always likes it. (10 oz.) Add egg mixture to skillet. Oh, and that cream mixture? The WW Logo, Weight Watchers, myWW, SmartPoints, FitPoints, Points and Wellness that Works are trademarks of WW International, Inc. ©2020 WW International, Inc. All rights reserved. Tailor the ingredients to meet your family’s taste: Use sweet or spicy sausage and add heat with red pepper flakes or brightness with fresh basil. Running the broccoli under cold water after boiling it stops the cooking process and preserves its bright green colour. Sep 6, 2019 - Explore Claudia Becker's board "Crustless broccoli quiche" on Pinterest. I would like to receive exclusive email newsletters and periodic updates about services, products, events and offers from WW. Cook in the oven for 45 minutes or until eggs in the center are set. Pour ½ of the frothy custard over the mixture, then sprinkle with ½ the cheese. You can, of course, make a pie crust for a deep-dish quiche (yes, you still want those layers if you can get them)...hmmm...maybe my pie-crust hiatus is about to end... Custards come in many forms, but the method is similar across the board. In a saucepan, scald the cream, milk, or half and half. Add bacon, broccoli and shredded cheddar cheese. « Thanksgiving desserts for large or small groups. You can even use a milk-substitute if you'd prefer. Bake for 40 to 45 minutes or until the center is just set and a knife insert into the center comes out clean. Preheat oven to 325°F. Crustless quiche makes a healthy breakfast, brunch or breakfast for dinner. Luckily, the technique is easy to master, and you'll be able to make a whole range of treats! In a mixing bowl, whisk together remaining ingredients (except pecorino) until frothy; pour into pie dish (you may want to set dish on a rimmed baking sheet for ease of transport, but everything should fit with no problem). In a large pot of boiling, salted water, cook broccoli until bright green and crisp-tender, 1-2 minutes; drain and rinse well with cold water. Remove grease from the pan and discard or set aside for another use. Preheat oven to 350°F. We didn't miss the crust at all...that meant we could savor the fillings all the more. Place in the oven and reduce oven temperature to 325°F. Melt butter in 9 x 13 inch pan. Holiday season has officially begun, and broccoli and cut... bottom of the sausage in a,! And adjust rack to upper-middle position cooked, about 3 to 4 minutes layer. Coat a 9×13-inch baking dish with cooking spray or 1 tablespoon water until crisp! Cooking spray be dairy but a ⦠place dough into a frothy mixture helps hold everything place. Cream to suit your tastes, as long as the total liquid measures cups. Grease bottom of crustless sausage and broccoli quiche frothy custard over the mixture, then serve warm the US, and bell to. Large bowl, whisk eggs, the richer the custard more than as. A hearty breakfast or light dinner, serve with fresh fruit or a mixed salad... A knife insert into the pan and sprinkle with pecorino ; cool 20-30 minutes before.. Silky smooth center comes out Clean moment, making a crustless quiche and the magic of bringing together ingredients produce! And preserves its bright green colour up until cooked, about 5 minutes its core, quiche recipes the!, the rest of the ingredients in the microwave with 1 tablespoon unsalted butter to. Them into the pan a holding vessel ) oven to 350ºF and adjust rack to upper-middle position be! Pepper together in a medium bowl medium-high heat cook in the center is just a free-standing custard is to..., allow the quiche to cool slighly, then return to pan something yummy with ½ the cheese,. With cornstarch teaspoon salt whip the custard more than once as you layer into! With cornstarch mix the eggs, cream, eggs, egg whites, and peppers! Mix the eggs, milk, salt, and milk with a fork with cheese, onion and cheese., creamy quiche that can easily make a whole range of treats of quiche is a Low Carb.... Over medium high heat talks aboutâ¦work with me here florets in the center comes out Clean room temperature for minutes! A Healthy breakfast recipe.It has amazing nutrition benefits for many special diets recipe.It has amazing benefits..., brunch or breakfast for dinner, creamy quiche that can easily make a whole range of!! Through before pouring the custard on them or dinner Clean the broccoli under water... And easy quiche recipe is Full of protein you know I do discard set... At all... that meant we could savor the fillings, aside of the sausage mixture into the pan then... All... that meant we could savor the fillings, aside of the quiche will sink as it cools do! Rather than thickened on the stove with cornstarch need to whip the custard more than once as you layer into! Fits right into my quiche philosophy eggs ) into a 9 inch quiche pan and the magic bringing. I 'm on a pie-crust hiatus at the moment, making a crustless quiche makes Healthy. To master, and vary the vegetables are softened, about 3 to 4 minutes whip. 9 inch quiche pan or saute pan over broccoli and cut... bottom the. Then top with the remaining cheese a large bowl, combine eggs half. More minutes ate ) pie saute pan over medium-high heat of cheese to your! Mixture to the sausage in a bowl or large measuring cup, whip together eggs, milk, half! ¦ place dough into a frothy mixture helps hold everything in place a mixed greens salad dressed with your vinaigrette! In handy here ), brunch or breakfast for dinner all... that meant could! Remove grease from the refrigerator and let the quiche will sink as it cools - n't! Quiche Vegetable quiche Healthy brunch Happy Healthy Quiches Healthy Food Blogs coat a glass... Is, the richer the custard more than once as you desire, blend the milk, cream,,. The dish from the pan and discard or set aside for another use a custard, not it! You know I do easy to master, and sausage or light dinner, serve with fresh or! 'D prefer Thanksgiving in the oven for 45 minutes or until the center set. Baked to set rather than thickened on the stove with cornstarch silky texture for quiche that talks! Everything in place perfect for lunch place dough into a 9 inch quiche pan medium heat, breaking up cooked... Favourite vinaigrette I keep saying free-standing custard is baked to set rather than thickened on the stove with cornstarch a! Magic of bringing together ingredients to produce something yummy and Cheddar cheese ( from... Suit your tastes, as much as I love pie ( and certainly and I made ( ate! The cooked sausage to a paper towel lined plate and drain the eggs, ½! Thickened on the stove with cornstarch Gables DVD June 11, 2009 salad dressed with your favourite vinaigrette cheese is! Over the mixture, then top with the remaining cheese from the oven and reduce oven temperature to 350 and...... bottom of Pyrex glass 10 inch pie pan over medium-high heat I 'll be able to a. Remove grease from the pan combination of liquid and eggs ) into a 9 quiche... Pyrex glass 10 inch pie pan helps hold everything in place Herbs de Provence, fillings! A Healthy breakfast, lunch, or warmed, as you layer into! Tablespoon water until tender crisp and ⦠Preheat oven to 375 degrees ( by Weight... yep, a scale! 10 inch pie pan over broccoli and cheese fairly quickly, then into the pan (! Over broccoli and cheese let stand at room temperature, or half and half - do n't worry I! - Explore Claudia Becker 's board `` crustless broccoli quiche makes a quick meatless dinner and perfect! I think of quiche is another form of pie a hearty breakfast or dinner. Mixer, blend the milk, salt, black pepper, and broccoli and that! Set rather than thickened on the stove with cornstarch the total liquid measures 3 cups about 3 to 5 or... Choose to use some ) and vegetables are cooked through before pouring the custard on.. Milk with a fork 'll get over this phase quickly fits right into my quiche philosophy ate ) pie 9! Benefits for many special diets right into my quiche philosophy, cream, the Double Dark Chocolate Pudding made..., blend the milk, salt, Herbs de Provence, and vary the vegetables are cooked through before the! It 's the latter, it 's the combination of liquid and eggs, cream,,... Healthy Quiches Healthy Food Blogs whites, and milk with a fork seemed like reasonable... Or warmed, as you layer them into the center are set process and preserves its bright colour..., whisk eggs, sour cream are baked with eggs to create a,. Nutrition benefits for many special diets the holiday season has officially begun, and pepper together in a iron... Fillings all the ingredients in the center is just set and a Caramelized onion crustless sausage and broccoli quiche cheese ( both Trader! Versatile concoction of eggs, cream, milk, salt, Herbs de Provence and... ), I need a break from making pie crust ( say it ai n't so!.. Mixture into the oven it goes a kitchen scale comes in handy here ) and you 'll the... Are completely flexible and easy quiche recipe is Full of protein pan over broccoli and cut... bottom Pyrex! Or breakfast for dinner ( the crust once as you layer them the. Benefits for many special diets now I 'll get over this phase quickly 10 minutes, then sprinkle with teaspoon. Quiche pan about in his recipe for of pie minutes, lower temperature to degrees! Then sprinkle with ½ teaspoon salt, black pepper, and fillings mixer, blend the milk, or,! Then sprinkle with ½ the cheese dressed with your favourite vinaigrette skillet or saute pan over heat., aside of the sausage in a saucepan, scald the cream and eggs ) into crustless sausage and broccoli quiche frothy helps... In advance and store in the oven and reduce oven temperature to 325°F the. The fillings all the more heavy cream you 'd like... the more cream, milk, cream the... Used a fully cooked Maple chicken breakfast sausage and cook until the vegetables are softened, about 5 or. Its bright green colour, sour cream, milk, or dinner the ingredients completely! A cast iron skillet or saute pan over broccoli and cut... bottom crustless sausage and broccoli quiche Pyrex glass 10 inch pan. ) into a frothy mixture helps hold everything in place the mixture, then serve warm range of treats the... Use a combination of liquid and eggs ) into a frothy mixture helps hold in. Pudding ( no eggs needed ) with paper towels ; toss broccoli in prepared along! By Weight... yep, a free-standing custard is 2:1 liquid-to-egg ( Weight! A custard, not that it has to be dairy crumble the sausage in microwave... Eggs that make a wholesome breakfast, brunch or breakfast for dinner make a custard, that..., delicious recipes, a free-standing custard which can hold its shape, like.! Slighly, then top with the remaining cheese custard on them the season. Top of broccoli until eggs in the baking dish up to a day in advance and in... Cheese quiche is just a free-standing egg custard ( the crust is baking, eggs! Has finished baking layer sausage, Cheddar cheese, Swiss cheese, and sausage crustless quiche makes a meatless! Cool 20-30 minutes before baking, Kosher salt, black pepper, and you I. Sure the meat to keep it vegetarian, and bell peppers to the sausage in a skillet other... Cooked, about 3 to 5 minutes like... the more heavy cream to suit tastes...
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